Opus 2025-369: European Gluten

We are in a wave of gluten intolerance.  I am forced to accept that there is something to it.  The queston is, “Where did this come from?”  I don’t remember anything about it when I was a child.

I remember reading somewhere a comment by RFK, Jr.  He said that he was gluten intolerant until he started eating bread from Europe.  I think the inference was that American farmers spray something on the wheat that causes this problem.  If so it should be easy to research and find out.  Go to it Bobby.

I have a different question that is generated by the weird wires of my brain.  Whatever the American farmers are using it has a purpose.  Europe also grows wheat.  Europe has similar problems to the Americans.  What are they using to control the problem? 

My assumption is that what they use also has side effects.  We just are not hearing about them.  I asked myself what the side effects could be and came up with a suggestion:  It makes people stupid.  Consider how Europeans seem to be on board with socialism and governments that use term “democrat” while being authoritarian.  What would cause an entire continent to have their thinking processes dulled to the point that they would put up with the nonsense.  

Enter European gluten.  I suggest that whatever they are using is causing the masses of Europe to be naive and incapable of logical thought.  I wonder if the same substance is being sprayed in the blue cities of American causes them to continue to vote for Democrats in spite of the obvious results.

Something to think about.

homo unius libri